Chicken breast with sauteed vegetables and quinoa
Macros
455g·1 serving
452kcal🔥
Protein65g
Carbs30g
Fat10g
Fiber8g
7gUnsaturatedHeart-healthy
2gSaturatedLimit
0gTrans fatAvoid
Ingredients
Glycemic Index
⚡Moderate
Absorption💉Moderate
Insulin⏱~45m
Blood sugar peak🌾Yes
Fiber buffer45GI
Low
⏱
Blood sugar peak ~45 min
6gFree sugarsQuick fuel
21gStarchSlow fuel
Burn it off
40:00min
🏃Running
4.5km Run
45:00min
💪Bodyweight
3x15 Squats
3x15 Push-ups
30:00min
🔥CrossFit
AMRAP 20 mins: 5 Pull-ups, 10 Push-ups, 15 Squats
50:00min
🏋️Gym
100kg Squats 3x8
80kg Bench Press 3x10
Body Response
This dish offers a balanced macronutrient profile with lean protein from chicken and complete protein from quinoa. The fiber from vegetables and quinoa aids digestion and promotes sustained energy release. The overall low glycemic impact suggests stable blood sugar levels, minimizing energy crashes. The combination of protein, fiber, and healthy fats should lead to prolonged fullness and good gut health.
7/10
⚡Energy
8/10
🫃Fullness
7/10
🌀Digestion
4/10
🩸Blood Sugar
3/10
💨Bloating Risk
8/10
🦠Gut Health
